gluten free diet

Gluten-Free and Your Aging Body wins Silver Medal!

 It’s always an honor to be recognized for your work.  I don’t think anyone could deny that statement and recognition from your peers is always a grand experience.  With Danny the Dragon receiving non-stop recognition since its release, I keep thinking it can’t get better.  A few months ago, I received confirmation that my eBook about my other undeniable cause Celiac Disease and Gluten-Free living Gluten and Your Aging Body had not only been nominated, but won a Silver Medal for eBooks in the Florida Publisher’s Association’s President’s Book Awards.

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Books, Books-suggested by Tina, Children's Author, Children's Health, Education, gluten-free, Media, writing
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Danny the Dragon Hosts Gluten-Free Cupcake Party!

Cooking, Cupcake Parties, Cupcake Party, Events, gluten-free, healthy eating
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Cilie Yack is Under Attack! By Caryn Talty


If you have celiac disease like me, you’re probably aware of the abundance of resource guides available on the market. Many of these have proved to be invaluable to the celiac community, but there remains a segment of the celiac population who haven’t been able to benefit as we have from such books—children. Thanks to Caryn Talty, a former schoolteacher living in Chicago, celiac kids now have not only an informative resource, but a creative and entertaining one at that—Cilie Yack is Under Attack! This fictional book follows the adventures of the Irish boy Cilie Yack, who experiences an array of misadventures before being diagnosed with celiac disease and becoming a young, gluten-free master chef.

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Advice, Children's Author, Children's Book, Children's Health, Childrens' Literature, Education, gluten-free, healthy eating, moms
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Autism-Vaccine Author Defends His Research


Dr. Andrew Wakefield, who published a study in 1998 about the possible link between autism and vaccines which was subsequently questioned and discredited by the medical community, has defended his work in an interview on CNN.

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gluten-free, healthy eating, Interviews, Media, moms, parenting, Research
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Read My Interview on BFKBooks.com

I’m honored to have been interviewed by Vicky of BFKbooks (http://bfkbooks.com), formally The Bookfiend’s Kingdom. BFKbooks features book reviews, exclusive interviews with authors, and the opportunity to buy books.

Vicky asked me all about my Danny the Dragon children’s book series, my background, and my passion for raising awareness for celiac disease, an autoimmune reaction to gluten, a protein found in wheat, barley, and rye.

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Books, Children's Author, Children's Book, Childrens' Literature, Interviews, Media, Press, reading, writing
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Gluten Free Sugar Cookie Cut-Outs – Valentine’s Day Recipe

 

Below is a little teaser of a recipe from a soon to be released book, Gluten Free Cookies by Luane Kohnke. As many of you know, in addition to my work as a children’s author, I also conduct taste-testing and reviews of gluten-free companies and authors. You will have an opportunity to read the review of many tested recipes we will be doing out of Luane’s book over the next two months. So check back soon at the above mentioned link!

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Books, Books-suggested by Tina, Cook Book, Cooking, family, gluten-free, healthy eating, moms
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Five Questions to Find Celiac Disease in Children

 

 

How can you find out if YOUR child should be tested for celiac disease?

WebMD Health News recently published a questionnaire that you can use to find out if your child has celiac disease and needs to be put on a gluten-free diet. According to the article, at least half of children with celiac disease NEVER get diagnosed, leaving them suffering from the painful physical and mental symptoms of the disease.

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Advice, Children's Health, family, gluten-free, healthy eating, Helpful Tips, humanitarian, moms, parenting, Research
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Treating Autism with Bentonite Clay

 

As a children’s author, researcher, and humanitarian, I have been growing increasingly alarmed at the growing rate of autism diagnosis. Whereas in the 1980s, a study shows that 4 in every 10,000 children exhibited signs of autism, a study conducted recently by Cambridge University’s Autism Research Center showed that approximately 1 in 60 children have autism. Several years ago, I myself was diagnosed with celiac disease, caused by a reaction to gluten, a protein found in wheat, barley, and rye, after many years without proper diagnosis for my painful symptoms. I am now happily gluten-free and pain-free. Lucky to have been correctly diagnosed and had my symptoms handled with the natural treatment of a gluten-free diet, I am passionate about helping children to avoid the same pain of misdiagnosis and to find natural remedies for their health problems. According to a recent article on NaturalNews.com, one such natural remedy for autism is calcium Bentonite clay. I had to share this information!

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Acts of Kindness, Advice, gluten-free, Helpful Tips, humanitarian, moms, parenting, Research
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Very Informative Interview with UK Resident on Autism, Gluten, Books and More – Vicky Warren Speaks Openly

1. Tell me about you and your background and how you are involved in the area of gluten-free, autism etc.

I used to be a nurse and midwife before David and I got married in 1969 – we then went on to have 5 daughters between 1972 and 82! I first became aware of having difficulties in digesting wheat within 24 hours of giving birth to Naomi my oldest daughter in 1972, and with each successive child birth the problem got worse, eventually leading to my doctor sending me to hospital for allergy tests, which proved nothing!! It wasn’t until my 4th daughter was born in 1978 that I finally got round to doing an exclusion diet and guess what my symptoms disappeared! Since then I have been wheat free and since 1998 I have been totally gluten free. Unfortunately since going down with *ME/CFS (Alternate names/abbreviations for chronic fatigue syndrome) 2002 I have had to deal with a lot of food allergies and exclusion is always the best way to deal with it, but I have discovered that quite a lot of these allergies/intolerances are transient which is quite interesting so my diet goes up and down as to what I can and can’t eat – but gluten is always a complete no no.

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Acts of Kindness, Advice, Children's Health, Contributions, gluten-free, Helpful Tips, humanitarian, Interviews, moms, parenting
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Chef to Plate International Awareness Campaign

 

In my work as a children’s author, researcher, and humanitarian, I am always looking for ways to help people with celiac disease or who are gluten-sensitive by raising awareness and making the gluten-free diet easier to maintain. Therefore, I’m incredibly excited to announce the Gluten Intolerance Group of North America’s 2010 campaign, which you can find out more information about at the following link: http://gluten.net/events.php. This campaign will help to spread awareness about celiac disease and gluten intolerance by partnering up with restaurants that offer gluten-free foods.

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Acts of Kindness, Advice, gluten-free, healthy eating, Helpful Tips, humanitarian, Research
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